Welcome
Dietitian Services
Dining Venues
Hours of Operation
University Club
Transact Mobile Ordering
Meal Plan Info
Meal Plan Information
Purchase Meal Plan
Add Dining Dollars to Your Meal Plan
Highlander Commons Lunch Box To Go
Dietitian Services
Catering
Catering Brochure
Student Catering Brochure
Note: Student Catering Menus are only available for NJIT Student Organizations
Catering Events
Contact Us
Meet the Team
Suggestion Box
Welcome
Dietitian Services
Dining Venues
Hours of Operation
University Club
Transact Mobile Ordering
Meal Plan Info
Meal Plan Information
Purchase Meal Plan
Add Dining Dollars to Your Meal Plan
Highlander Commons Lunch Box To Go
Dietitian Services
Catering
Catering Brochure
Student Catering Brochure
Note: Student Catering Menus are only available for NJIT Student Organizations
Catering Events
Contact Us
Meet the Team
Suggestion Box
Survey
Home
>
Survey
Gourmet Dining at NJIT Spring 2016 Continuous Dining Survey - Online Survey
Online survey powered by CreateSurvey
Gourmet Dining at NJIT
Spring 2016 Continuous Dining Survey
1
USAGE
How many times per week do you use the following Continuous Dining Stations?
*
Wok it Up
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Pastabilities
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Health & You
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Deli Central & Panini Press
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Omelet du Jour
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Baked Potato Bar
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Noodle Bar
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Create Your Own Pizza
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Fix' N Bar
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Nacho Bar
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
The Grill
Choose...
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Fajita Island
Choose...
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Carving Station
Choose...
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Sushi Station
Choose...
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Gluten Free & Allergen Zone
Choose...
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
Salad Bar
Choose...
N/A
0
1
2
3
4
5
6
7
8
9
10
10+
*
What type of new menu items would you like? What recommendations do you have?
How often (# of times per week) do you visit the Dining Hall during these meals?
*
Breakfast
*
Lunch
*
Dinner
*
Weekend Brunch
Comments (the more specific your comments, the better we can respond
)
FOOD SATISFACTION Rating 1 – 5 (1 lowest, 5 highest)
*
How satisfied are you with the taste of the food?
Choose...
1
2
3
4
5
*
How satisfied are you with the variety of the food available?
Choose...
1
2
3
4
5
*
How satisfied are you with the presentation of the food?
Choose...
1
2
3
4
5
*
How satisfied are you with Gourmet Dining’s Special Events & Theme Meals?
Choose...
1
2
3
4
5
Comments (the more specific your comments, the better we can respond
)
CUSTOMER SERVICE
Rating 1 – 5 (1 lowest, 5 highest)
*
How satisfied are you with the customer service provided by the employees in Continuous Dining?
Choose...
1
2
3
4
5
*
How satisfied are you with the overall appearance of the employees in Continuous Dining?
Choose...
1
2
3
4
5
*
How satisfied are you with your interactions with the employees in Continuous Dining?
Choose...
1
2
3
4
5
*
How satisfied are you with the professionalism of the employees in Continuous Dining?
Choose...
1
2
3
4
5
Comments (the more specific your comments, the better we can respond
)
SANITATION
Rating 1 – 5 (1 lowest, 5 highest)
*
How satisfied are you with the overall cleanliness of the food service area in Continuous Dining?
Choose...
1
2
3
4
5
*
How satisfied are you with the overall cleanliness of the dining area in
Continuous Dining?
Choose...
1
2
3
4
5
*
How satisfied are you with the overall cleanliness of the dishware / utensils / drinkware in the Dining Hall?
Choose...
1
2
3
4
5
Comments (the more specific your comments, the better we can respond
)
DINING PRIORITIES & NUTRITIONAL NEEDS
What are your dining priorities? Please list the top 3 priorities you would like to have in your dining program. For example, specific health foods, wok items, entrée requests
What nutritional needs, alternate food options do you require? Allergens, gluten-free, nut-free, sugar-free, lactose-free, etc…
*
Email Address:
*
Name:
Weekly raffles will be held for survey participants with a prize of 25 flex points!
At the end of the semester, an Apple iPad will be raffled off to all who participated in a Gourmet Dining survey throughout the Spring semester!!!
